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Web2 dagen geleden · Step 1. Make the marinade: In a bowl, whisk together the miso, honey, soy sauce, rice vinegar, ginger, garlic, chile-garlic sauce, 1 tablespoon oil and 1 tablespoon water. Refrigerate half the marinade for serving. Step 2. Place the chicken in a shallow dish or zip-top bag and pour the remaining marinade over the top. Web1 dag geleden · EDINBURG, Texas (ValleyCentral) — Dave’s Hot Chicken will be coming to Edinburg, making it the second location in the Rio Grande Valley. According to Texas licensing records, the new ... holiday inn express raceway drive
Baja-Style Chicken Bowl - Allrecipes
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