WebJan 13, 2024 · Step 2: Dry Your Cast Iron. Dry your cast iron right away completely with either a paper towel or a cloth. Make sure it is completely dry. Another method to drying your cast iron is to heat it over medium-low heat on the stove until the … WebJul 29, 2024 · Step 1: Clean the pan while it’s still hot. As tempting as it might be to let the pan sit while you enjoy your freshly prepared feast, taking a few minutes to care for your cast iron immediately ...
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WebMar 2, 2024 · Cast iron vessels improve with the age and the surface becomes smoother allowing oils to seep evenly for better cooking. Cast iron vessels are also tough and durable. 5. Even Temperature: One of the finest merits of cooking in cast iron cookware is its temperature. These hefty metal utensils ensure even temperature across the bottom … Web4. If necessary, wipe up any remaining water with a paper towel. (The bottom of your pan can sometimes have a drop or two of lingering moisture.) 5. Apply a dab (about ¼ tsp) of seasoning oil. Use a paper towel or cloth rag to rub oil … thegateway/gateway
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